Basic Piping Class Tuesday 20th February – 12th March 2024 6pm – 8pm
Learn the basics in piping cream, butter cream, chocolate, and royal icing. Using different cake nozzles for different styles and writing techniques.
Piping set included.
No prior experience needed.
10 in stock
WHAT DO I NEED TO BRING?
You are welcome to bring a note pad, pen and a water bottle. These are not compulsory and completely up to you.
We restrict these Classes to (12) students per course. This gives you a better learning experience with our Instructor.
By Registering for our courses you agree to the following Class Terms & Conditions