Stumped Christmas Reindeer Cake 26th November 2022 12.30pm – 3.30pm Saturday

$150.00

We will be covering and learning how to texture the fondant to make the cake look like its real wood. We will be also making by hand the cute edible Reindeer along with making the snow and holy leaves.

ALL EQUIPMENT SUPPLIED NO EXPERIENCE REQUIRED

By Registering for our courses you agree to the following Class Terms & Conditions

10 in stock

SKU: SCRCNOV22 Category:

Description

WHAT DO I NEED TO BRING?

You are welcome to bring a note pad, pen and a water bottle. These are not compulsory and completely up to you. 

CLASS SIZE:

We restrict these Classes to (12) students per course. This gives you a better learning experience with our Instructor. 

By Registering for our courses you agree to the following Class Terms & Conditions