Upside Down Santa Cake Saturday 12th November 2022 12.30pm -3.30pm
$150.00
In this class we will be learning how to cover 1/2 bowl cake with fondant icing and then layering fondant to give definition and texture. A great cake to start using fondant.
Everything is Supplied in class
NO EXPERIENCE REQUIRED
By Registering for our courses you agree to the following Class Terms & Conditions
10 in stock
Description
WHAT DO I NEED TO BRING?
You are welcome to bring a note pad, pen and a water bottle. These are not compulsory and completely up to you.
CLASS SIZE:
We restrict these Classes to (12) students per course. This gives you a better learning experience with our Instructor.
By Registering for our courses you agree to the following Class Terms & Conditions
