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Classes


At My Delicious Cake & Decorating Supplies we have a large range of classes available to help you improve your Cake Decorating Skills. We welcome all students from Novices through to Professionals. All of our students will leave their class with a cake that they will be proud to show their family and friends.


Christmas Mug Cake Class Saturday 17th November 2018 12:30pm - 3pm

Duration: 3Hrs 12:30pm to 3pm    

Description: Learn a different Fondant Covering Technique to make this adorable Christmas Mug Cake, great for a gift. Then decorate to suit the Christmas Theme.

NO EXPERIENCE NEEDED, ALL EQUIPMENT SUPPLIED

Cost: $140.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Adult Fondant Christmas Reindeer Cake Class Saturday 24th November 2018 12:30pm - 3:30pm

Duration: 3Hrs 12:30pm to 3pm    

Description: In this class we will be covering the cake with fondant & making all decorations to be edible. Cute for any gift or Christmas table.

NO EXPERIENCE NEEDED, ALL EQUIPMENT SUPPLIED

Cost: $130.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Snow Globe Christmas Cake Class Monday 26th November - 17th December 2018 6pm - 8pm

4 Week Course

Duration: 2Hrs 6pm to 8pm    

Description: Learn to make this gorgeous Snow Globe Christmas Cake. Hand make Santa, Rudolf the Reindeer, Christmas Tree & all decorations. Learn the techniques on covering a cake in Fondant & royal icing. Give away as a gift or WOW the family Christmas table. 

NO EXPERIENCE NEEDED, ALL EQUIPMENT SUPPLIED

Cost: $255.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Christmas Dessert Demo Tuesday 27th November 2018 6pm - 8pm

Duration: 2Hrs: 6pm - 8pm

Description:  Time to start getting into the Christmas Spirit by preparing your Christmas food gifts for that hard to get friend or family member

Cost: $5.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Christmas Pies & Desserts Demo Thursday 29th November 2018 6pm - 8pm

Duration: 2Hrs 6pm to 8pm    

Description: Christmas Pies & Desserts Demo, David Brown from Bakels will demonstrate fun, quick & tasty treats for any Christmas table. In this Demo you'll not only watch but get to taste & try these Christmas GOODIES. 

Cost: $5.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Christmas Bauble Cake Class Saturday 1st December 2018 12:30pm - 3:30pm

Duration: 3Hrs 12:30pm to 3:30pm    

Description: Learn to cover a round ball shape cake with fondant. We will show you how to stack & support the cake, we will be also using Christmas cutters & royal icing. This cute cake would make a great gift for anyone. 

NO EXPERIENCE NEEDED, ALL EQUIPMENT SUPPLIED

Cost: $120.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Fallen Reindeer Fondant Cake Class Saturday 8th December 2018 12:30pm - 3:30pm

Duration: 3Hrs 12:30pm to 3:30pm    

Description: Cover a cake with Fondant & then decorate with this adorable handmade Fallen Reindeer. A fun cake for any Christmas table.

NO EXPERIENCE NEEDED, ALL EQUIPMENT SUPPLIED

Cost: $140.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Christmas Cupcake Class Saturday 15th December 2018 12:30pm - 2:30pm

Duration: 2Hrs 12:30pm to 2:30pm    

Description: Learn the techniques to decorate Cupcakes for beautiful gifts for Family, Teachers & Friends & bring some cheer to the Christmas table.

NO EXPERIENCE NEEDED, ALL EQUIPMENT SUPPLIED

Cost: $95.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Christmas Drip Cake Class Saturday 22nd December 2018 12:30pm - 3:30pm

Duration: 3Hrs 12:30pm to 3:30pm    

Description: Break with Tradition & learn the techniques for making a Christmas Cake that everyone will enjoy. Then we can play with Christmas edible prints& finish with other Christmas inspired treats.

NO EXPERIENCE NEEDED, ALL EQUIPMENT SUPPLIED

Cost: $130.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Kid's Reindeer Cake Class Sunday 23rd December 2018 12:30pm - 2:30pm

Duration: 2Hrs 12:30pm to 2:30pm    

Description: The kid's will be decorating their own Christmas Reindeer Cake with a Chocolate Mousse filling centre & hand make their Reindeer completely edible. A cute addition for the Christmas table, while Mum & Dad can do a final consult with Santa!

NO EXPERIENCE NEEDED, ALL EQUIPMENT SUPPLIED

Age Limit: 8 - 14YRS

Cost: $60.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Kid's Reindeer Cake Class Monday 24th December 2018 12:30pm - 2:30pm

Duration: 2Hrs 12:30pm to 2:30pm    

Description: The kid's will be decorating their own Christmas Reindeer Cake with a Chocolate Mousse filling centre & hand make their Reindeer completely edible. A cute addition for the Christmas table, while Mum & Dad can do a final consult with Santa!

NO EXPERIENCE NEEDED, ALL EQUIPMENT SUPPLIED

Age Limit: 8 - 14YRS

Cost: $60.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Basic Cake & Decorating Class Monday 11th of February to 25th of March 2019 6pm - 8pm

Duration: 2Hrs 6pm to 8pm (6 Week Class)

(Closed Public Holiday Monday 4th March)   

Description: Learn the secrets of making & decorating basic cakes, with Sponges, Butter Cake, White Mud Cake, Chocolate Mud Cake & Fruit Cake. Learn to cover the cakes using different icings like, Imitaion Sweet Cream, Butter Cream, Ganache, Chocolate Shards, Chocolate Prints & Fondant. Take home your finished cakes & share with family & friends.

Equipment Required: 1 x 8" Round Tin, 5 x 10" Round STD Boards 10% Discount on products when purchased at My Delicious Cake & Decorating Supplies

Cost: $280.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Basic Piping Class Tuesday 12th of February to 5th of March 2019 6pm - 8pm

Duration: 2Hrs 6pm to 8pm (4 Week Class)

Description: Learn the basics in piping Cream, Butter Cream, Chocolate & Royal Icing. Using different cake nozzles for different styles & writing techniques.  
FREE 17 PIECE PIPING SET WHEN YOU ENROL IN THIS CLASS...

No Experienced Required

Equipment Required: All Supplied

Cost: $280.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Level 1 Cake Decorating Class Wednesday 13th of February to 20th of March 2019 6pm - 8pm

Duration: 2Hrs 6pm to 8pm (6 Week Class)

Description: Learn to hand make beautiful Icing Roses, Frangipanis, Leave & Filler Flowers that can be used for special occasions, birthday or wedding cakes. 

No Experienced Required

Equipment Required: Petal Pad, Small Paint Brush, Tylopour, Rose Petal/Leaf Cutters, Frangipani Cutters, 20 Gauge Wire, Flower Tape, Leaf Veiner, Small pointed scissors, Small Rolling Pin, Modeling Tools. All tools can be purchased on the first night & a 10% Discount will apply.

Cost: $260.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Butter Icing Piped Flower Class Tuesday 12th March - 9th April 2019 6pm - 8pm

Duration: 2Hrs 6pm to 8pm (5 Week Class)

Description: Learn the beautiful art of piping flowers using Butter Icing. Over the 5 weeks we will learn the different piping techniques of the flowers & on the final night we will mask the cake with a beautiful smooth Butter Icing finish & then strategically place our arrangment. 

No Experienced Required

Equipment Required: All equipment supplied

Cost: $250.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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